Jackfruit vegetable

Ingredients-250 gms. jackfruit

1 onion

1tomato

salt to taste

1/2 tsp. turmeric powder

1/2 tsp. red chilli powder

1/2 tsp.coriander powder

2tbsp. oil for cooking

Method-Remove the skin of the jack fruit and cut into cubes

Apply oil in the hand while cutting it.

Heat oil in the pan add cut pieces of onion

when the onions turn brown add cut pcs. of tomatoes salt spices.

When the tomatoes are done add jackfruit pcs. cook on a slow fire till tender.

Enjoy with rice or roti